The iconic wine behind the Cloudy Bay tale. This white wine features notes of makrut lime, stone fruits, and lemongrass. Sauvignon Blanc Stable and settled weather patterns during the season culminated in a classic Marlborough autumn of cool nights and sunny cool days The iconic wine behind the Cloudy Bay tale Defined New Zealand's wine and established the Marlborough wine region globally. Cloudy Bay Sauvignon 75cl in Zurich duty free airport shops. Warm and dry conditions through December and cooler weather from January onwards allowed for more steady ripening. More about Jim White How it was made Established in 1985, Cloudy Bay was one of the first five wine makers to venture into Marlborough. Cloudy Bay is an extremely tall poppy. Cloudy is pleased to partner with Clos19 as our global ecommerce partner. Maivino Sauv Blanc No. I repeat ... do not knock boxed wine (or, … 2020 Cloudy Bay Sauvignon Blanc Marlborough SKU #1502813 95 points Bob Campbell . Read more . While mother-nature may not have been our friend in many ways this year, there is no denying that she gave us near­ perfect conditions in our vineyards. Defined New Zealand's wine and established the Marlborough wine region globally. The dry weather was also a godsend for our vineyard team, with little disease pressure to worry about after Christmas. Cloudy Bay vineyards are spread between two emblematic wine regions, full of climatic and geological diversities. The winery has four estate vineyards in the Wairau Valley subregion of Marlborough, and buys fruit from nine other Wairau vineyards. Wine by Style . 2019 provided the ideal conditions to make the style of wine for which Cloudy Bay is famous - bright, vibrant, with an elegant balance of tropical and citrus … this instructions. Captain Cook coined the phrase on his voyage to New Zealand in 1770, giving the name to the bay at the east end of Wairau Valley. But Cloudy Bay’s founder - David Hohnen - was convinced of its potential to produce great wine and invested in the best land of the region. cloudy bay sauvignon blanc 750ml Marlborough, New Zealand- Long the benchmark for New Zealand Sauvignon Blanc, this wine shows an abundance of passion fruit, lime, grapefruit with just the right amount of grassiness. This vintage is likely to be remembered as one of the great Marlborough vintages, and we have created a Sauvignon Blanc that perfectly balances ripeness and freshness. 24 July 2018. It may not display all features of this and other websites. Without this, we wouldn't have their fantastic Cloudy Bay Sauvignon Blanc, which has a varied and fantastically bright selection of … The 2020 harvest was completed under the unprecedented conditions of a New Zealand-wide lock-down due to the Coronavirus pandemic. Discover our new wine Sauvignon Blanc 2020 Discover our new wine. The 2020 Sauvignon Blanc is bright and focused, with appealing and expressive aromatics of ripe grapefruit, makrut lime and passionfruit on the nose. JavaScript is disabled. Born in 1985 from an idea of David Hohnen, Cloudy Bay was one of the first five wineries in New Zealand. Jules Taylor once worked with Kim Crawford at the Cloudy Bay winery that produces one of the most popular Sauvignon Blancs. We are delighted to launch our 2020 Sauvignon Blanc, which is the product of a most extraordinary year. For its 35th vintage, Cloudy Bay Sauvignon Blanc celebrates in style with this elegant classic. July 24 2018. Cloudy Bay Vineyards is the most famous producer in New Zealand's Marlborough region, and its Sauvignon Blanc is one of the country's most sought-after wines. The 2020 vintage release is everything a Cloudy Bay Sauvignon should be, concentrated and vibrant, with beautiful citrus and stone fruit characters, but also that certain subtlety and poise that has built its renown around the globe”. Elegant, harmonious and refreshing. “We may feel like we were put through the mill during harvest, but you would never know it from the wine in the bottle. Sophisticated Cloudy Bay Sauvignon Blanc put New Zealand on the wine world map. Blenheim, New Zealand, 01.10.2018. The winery has four estate vineyards in the Wairau Valley subregion of Marlborough, and buys fruit from nine other Wairau vineyards. Worldwide Worldwide A challenging vintage, a classic wine. The palate is vibrant and mouthwatering, with concentrated juicy tropical notes, underpinned by a lively grapefruit acidity, carrying the intense fruit characters through to an impressively long finish. Intense and quite weighty sauvignon blanc with passionfruit, lime zest, gooseberry, red and green capsicum and subtle oyster-shell flavours, supported by deliciously tangy acidity that drives a lengthy finish. Following the harvest, the free-run was cold-settled, before racking and inoculation with selected yeast. To enable it follow Read more . Cloudy Bay Sauvignon Blanc,A complex palate of white grapefruit, lemon curd and candied ginger. More about Jim White How it was made Cloudy Bay has 250 hectares over four estate vineyards, and long-term supply agreements with nine Wairau Valley growers. Cloudy Bay Vineyards is the most famous producer in New Zealand's Marlborough region, and its Sauvignon Blanc is one of the country's most sought-after wines. As usual, our Sauvignon Blanc was blended stringently from 82 different portions to include only the best. Cloudy is pleased to partner with Clos19 as our global ecommerce partner. For its 35th vintage, Cloudy Bay Sauvignon Blanc celebrates in style with this elegant classic. Located in the Marlborough region, the vineyards of Cloudy Bay are spread out to maximise diversity of micro-climates and soil types for their grapes. Following the harvest, the free-run juice was cold settled, before racking and inoculation with selected yeast. Cloudy Bay vineyards are spread between two emblematic wine regions, full of climatic and geological diversities. Sauvignon Blanc 2020 Our lands. Cloudy Bay Vineyards is the most famous producer in New Zealand's Marlborough region, and its Sauvignon Blanc is one of the country's most sought-after wines. Jules Taylor Sauvignon Blanc 2014 – Costco $11.99. There’s a sweetness of fruit from the very first taste – and a dash of confection – before the brisk acidity is introduced along with a metallic note. Maivino maivino.com. The Sauvignon Blanc harvest commenced on March 15th and was completed on April 2nd, the earliest finish to a Sauvignon Blanc harvest in the 34 years since Cloudy Bay was founded. The 2020 vintage release is everything a Cloudy Bay Sauvignon should be, concentrated and vibrant, with beautiful citrus and stone fruit characters, but also that certain subtlety and poise that has built its renown around the globe”. The Jules Taylor pops with a strong aroma and it’s full throttle on the palate. Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak. Its crisp acidity leads to a mouth-watering and persistent finish suggesting a Sauvignon Blanc that will age well. The vibrant concentrated fruit and freshness bestow poise and balance, and lead through to a long and impressive finish, suggesting a wine that will age gracefully for many years - as do all the best Cloudy Bay vintages.

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